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Timbur-sichuan pepper 200gm

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Rs 350 Rs 400


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Swoyambhu Masala Pasal

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Introducing our Timbur-Sichuan Pepper (200gm), a unique and flavorful spice that adds a distinct taste and a touch of excitement to your culinary creations. Sichuan pepper, also known as Timbur in Nepali, is renowned for its tingling and numbing sensation, along with its potential health benefits.

Product Details:

- Timbur-Sichuan Pepper (200gm): This pack contains 200 grams of premium Sichuan pepper, known for its unique flavor and sensory experience.

- Distinct Flavor: Sichuan pepper is characterized by its citrusy, floral, and slightly numbing flavor profile, adding an intriguing twist to your dishes.

Culinary Uses:

- Flavorful Enhancer: Use Timbur-Sichuan pepper to add a distinct and exotic flavor to various dishes, including stir-fries, soups, noodles, and marinades.

- Tingling Sensation: Sichuan pepper is renowned for its numbing and tingling effect on the tongue, contributing to its popularity in Sichuan cuisine.

Health Benefits:

- Circulation and Pain Relief: Sichuan pepper may help stimulate circulation and reduce certain types of pain.

- Immune Support: Some compounds in Sichuan pepper are believed to have potential immune-boosting properties.

- Appetite Stimulation: Sichuan pepper's unique flavor and tingling sensation can enhance appetite and add excitement to meals.

- Bone Health: It contains essential nutrients that contribute to maintaining strong and healthy bones.

Usage Tips:

- Toasting: Roasting Sichuan pepper in a dry pan before use can enhance its flavor and aroma.

- Culinary Creativity: Experiment with Sichuan pepper in both savory and sweet dishes to explore its versatile nature.

Experience the exciting flavor and potential health benefits of our Timbur-Sichuan Pepper (200gm). Elevate your dishes with the intriguing citrusy and tingling sensation that Sichuan pepper brings, and explore its use in various cuisines for a truly unique culinary experience.

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